![The flocon](/_next/image?url=http%3A%2F%2Flocalhost%3A4000%2Fimages%2Fa%2F1c%2Fa1%2Fc4%2F1ca1c435-ac47-45dd-9665-bcb8b350b130.jpg&w=3840&q=70)
Yum... white as snow (flocon means "snowflake" in English), these little sweets hide a melting heart made of chocolate with sugared almonds, and a meringue coating...
This speciality was created by a French confectioner from La Tour-de-Crieu, in 1985.